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California Cheese Production Reaches Milestone
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A preliminary report by the state's Department of Food and Agriculture also notes that the state's cheese production grew 7.1% last year, nearly three times the rate of cheese production growth nationally. Cheese production in California has more than doubled over the past decade, from 1.04 billion pounds in 1996. California milk production also reached a record high in 2005, totaling 37.5 billion lbs, according to CDFA. "California's dairy industry is one of the largest agricultural forces in the state and a growing supplier of dairy products nationwide," said Stan G. Andre, CEO of the California Milk Advisory Board. "In 2004 alone, California's dairy business generated $47.4 billion in economic activity." |
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Latest News On Cheese | |
- California is becoming the big cheese: California cheese industry reports record production, wins award and promotes itself in a large way. (Cheese Supplement).
- California in reach of Wisconsin cheese title
- Cheesemaking highlights: farmstead cheese movement shows dynamic growth in California, while Wisconsin remains the leading cheese manufacturing state.(Cheese Update)
- California Cheese Production Posts Dramatic Growth in 2004; Cheese Production Nears 2 Billion Lbs; Milk Production Also Sets Record.
- California Cheese Production Sets New Record; Cheese Production Surpasses Two Billion Pounds in 2005.
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