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Ham And Cheese Biscuit
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Servings : 5 Ingredients: 1 package (10.8 oz.) extra large biscuits, baked 5 oz. ham (thinly sliced) 5 oz. Colby Jack cheese (sliced) 1/3 cup strawberry preserves or orange marmalade Directions: Split biscuits; layer ham and cheese on bottom halves. Spread biscuit tops with preserves and place on sandwiches. Bake at 300° F, loosely wrapped in aluminum foil, until hot, about 15 minutes. Calories Per Serving: 460 Protein: 16.2 g Fat: 24.8 g Carbohydrate: 44 g Source: ilovecheese |
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